| 000 | 00863pam a2200253 a 4500 | ||
|---|---|---|---|
| 005 | 20160815040259.0 | ||
| 008 | 821206s1983 nyu 00010 eng | ||
| 010 | _a82023928/AC | ||
| 014 | _a05276144 | ||
| 020 | _a0027516806 | ||
| 050 | 0 |
_aSB239.M3 _bL37 1983 |
|
| 082 | 0 |
_a633.6/45 _219 |
|
| 100 | 1 | 0 | _aLasky, Kathryn. |
| 245 | 1 | 0 |
_aSugaring time / _cby Kathryn Lasky ; photographs by Christopher G. Knight. |
| 260 | 0 |
_aNew York : _bMacmillan, _cc1983. |
|
| 300 |
_a[64] p. : _bill. ; _c22 x 27 cm. |
||
| 520 | _aText and photographs show how a family taps the sap from maple trees and processes it into maple syrup. | ||
| 650 | 0 |
_aSugar-maple _xTapping _xJuvenile literature. |
|
| 650 | 0 |
_aMaple syrup _xJuvenile literature. |
|
| 650 | 1 | _aMaple sugar. | |
| 650 | 1 | _aMaple syrup. | |
| 700 | 1 | 1 | _aKnight, Christopher G., |
| 925 |
_f0912 _iBK 11/96, BL 10/88 |
||
| 999 |
_c4596 _d4596 |
||