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Eating fractions / cooked, written, drafted, and photo-illustrated by Bruce McMillan.

By: Material type: TextTextPublication details: New York : Scholastic, c1991.Description: {30} p. : col. ill. ; 24 x 29 cmISBN:
  • 0590437704
Subject(s): DDC classification:
  • 513.2/6
LOC classification:
  • QA117 .M26 1991
Summary: Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.
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Item type Current library Collection Call number Status Date due Barcode
Unknown Ayers NFIC 513.2 McM (Browse shelf(Opens below)) Available 400371

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Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.

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