Food and recipes of the Pilgrims / by George Erdosh.
Material type: TextSeries: Cooking throughout American historyPublication details: New York : Rosen Publishing Group's PowerKids Press, 1997.Description: 24 p. : col. ill., col. photos. ; 21 x 26 cmISBN:- 0823951170
- 641.5974 13
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Unknown | Ayers | 641.59744 ERD (Browse shelf(Opens below)) | Available | 404158 | |
Unknown | Ayers | 641.5974 Erd (Browse shelf(Opens below)) | Available | 405051 |
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641.5973 Erd Food and recipes of the Civil War / | 641.5973 Ich Hasty pudding, Johnnycakes, and other good stuff : | 641.5974 Erd Food and recipes of the Revolutionary War / | 641.5974 Erd Food and recipes of the Pilgrims / | 641.59744 ERD Food and recipes of the Pilgrims / | 641.8 DEE Bakers / | 641.8 ZUB Soda science : |
Includes index.
Includes glossary.
This book describes the kinds of foods grown and prepared by the Pilgrims during their first years in America and their dependence upon Native people to ward off starvation. Recipes are included.
K-3 Medialog, Inc.
AR Accelerated Reader 5.9 0.5 quiz: 24216 disk(s): Custom