MARC details
000 -LEADER |
fixed length control field |
01539nam a2200409 4500 |
001 - CONTROL NUMBER |
control field |
93049007 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160815025532.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
961115s1994 flua j 00110 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
93049007 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0866255087 |
Terms of availability |
$23.93 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
196297 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX715 |
Item number |
.S145 1994 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5974 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.597 Sag |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Sagan, Miriam, |
Dates associated with a name |
1954- |
245 14 - TITLE STATEMENT |
Title |
The Middle Atlantic states / |
Statement of responsibility, etc. |
written by Miriam Sagan. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Vero Beach, FL : |
Name of publisher, distributor, etc. |
Rourke Publications, |
Date of publication, distribution, etc. |
1994. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
48 p. : |
Other physical details |
col. ill. ; |
Dimensions |
26 cm. |
440 #4 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
The American food library |
500 ## - GENERAL NOTE |
General note |
Includes index. |
510 3# - CITATION/REFERENCES NOTE |
Name of source |
Accelerated Reader |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Brief, information history of food crops and food preparation in the Middle Atlantic states from the pre-Columbian era to the present. |
521 0# - TARGET AUDIENCE NOTE |
Target audience note |
6.7 |
521 2# - TARGET AUDIENCE NOTE |
Target audience note |
4-7 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery, American |
General subdivision |
Juvenile literature. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery |
Geographic subdivision |
Middle Atlantic States |
General subdivision |
Juvenile literature. |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery, American. |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery |
Geographic subdivision |
Middle Atlantic States. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
American cooking |
Source of heading or term |
sears |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking |
Geographic subdivision |
Middle Atlantic States |
Source of heading or term |
sears |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Middle Atlantic States |
General subdivision |
Description and travel |
-- |
Juvenile literature. |
651 #1 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Middle Atlantic States |
General subdivision |
Social life and customs. |
651 #1 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Middle Atlantic States |
General subdivision |
Description and travel. |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Middle Atlantic States |
General subdivision |
Social life and customs |
Source of heading or term |
sears |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
Middle Atlantic States |
General subdivision |
Description and travel |
Source of heading or term |
sears |